In 100 g (Grams) of Pumpkin flowers, cooked, boiled, drained, without salt there is 0.08 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Pumpkin flowers, cooked, boiled, drained, without salt.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Pumpkin flowers, cooked, boiled, drained, without salt

Pumpkin flowers, cooked, boiled, drained, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Pumpkin flowers, cooked, boiled, drained, without salt are listed below.

Water	95.2 g	95.2%
Energy (calorie)	15 kcal
Energy (joule)	63 kJ
Protein	1.09 g	1.09%
Total lipid (fat)	0.08 g	0.08%
Ash	0.33 g	0.33%
Carbohydrate, by difference	3.3 g	3.3%
Fiber, total dietary	0.9 g	0.9%
Sugars, total	2.4 g	2.4%
Calcium, Ca	37 mg	0.04%
Iron, Fe	0.88 mg
Magnesium, Mg	25 mg	0.02%
Phosphorus, P	34 mg	0.03%
Potassium, K	106 mg	0.11%
Sodium, Na	6 mg	0.01%
Zinc, Zn	0.1 mg
Copper, Cu	0.1 mg
Selenium, Se	0.7 µg
Vitamin C, total ascorbic acid	5 mg
Thiamin	0.018 mg

Nutrients in Pumpkin flowers, cooked, boiled, drained, without salt